About us

Discover the best of your city with our catering service, featuring local chefs and culinary specialists.

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Our main goal

Bringing purpose to catering by honoring artisans and chefs as true culinary artists.

Our mission is to showcase these culinary talents. We've transformed our passion for gastronomy into a true way of life, constantly exploring Paris & New York in search of the latest hidden gems. Our buffets are ever-evolving, shaped by our favorite discoveries and inspirations.

A team that goes the extra mile

A team of twenty passionate professionals, operating between Paris and New York, united by a shared love for gastronomy and committed to delivering exceptional service.
  • The Taste Club, Alexandre, chef de projet événementiel
    Alex

    Alex

    Alexandre is always full of enthusiasm and loves building long-term relationships with his clients.

    That’s probably why switching to first-name terms comes so naturally to him. His passion for great food is undeniable, and he puts it to good use by curating menus tailored just for you.

    His guilty pleasure? Soft-boiled eggs—because sometimes, the simplest things are the best!

    Fun fact: His spirit animal? The whelk. We’ll let you ask him why!

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    Emma

    Emma

    🤝 We call her The Taste Club’s Ultimate Guide to Artisans! 🌟

    Coming from an Italian family, Emma grew up in a culture where great food is a way of life.

    👩‍💻 A valued member of our team for over a year, she serves as our Purchasing Manager.
    🗃️ Her role? Handling special requests from our sales team and tackling the daily challenges that Vladimir loves throwing her way. 🤫

    She’s also the go-to person for our artisans, managing their needs and concerns while constantly uncovering new Parisian artisanal gems. 😍

  • The-taste-club-eva
    Eva

    Eva

    From a young age, Eva was immersed in the world of gastronomy. She learned the secrets of cooking from her grandmother, spending hours crafting homemade dishes.

    Energetic and always in a good mood, you can count on her smile and her ability to respond quickly to any request.

    Fun fact: She can never resist a good bowl of soup, no matter the time or season!

  • Photo de Léa,
    Léa

    Léa

  • Photo de Lucie, notre chargé des opérations
    Lucie

    Lucie

  • The-taste-club-Marie.B
    Marie B.

    Marie B.

    For Marie, gastronomy has been a lifelong love affair. Naturally, she pursued it in her studies, and then came the spark—she joined The Taste Club and hasn’t looked back since.

    Now, she pours her passion into crafting mouthwatering menus, treating each client with exceptional care and attention.

    Fun fact: As a child, she helped milk cows before enjoying warm, fresh milk straight from the source!

  • the-taste-club-Marie.D
    Marie D.

    Marie D.

    Passionate about gastronomy, Marie is known for her responsiveness and exceptional listening skills, ensuring every client request is met with care.

    She loves crafting tailor-made menus, showcasing her favorite local artisans. Always on the lookout for the latest culinary gems, she never misses an opportunity to try new spots.

    Her warmth and kindness will make you forget the stresses of everyday life.

    Fun fact: When she’s not at the office, you’ll find her smashing it on the volleyball court!

  • Photo de Olivia, notre chargée de production événementielle
    Olivia

    Olivia

    A master of organization with a knack for lightening the mood, Olivia manages production with energy and efficiency. Between tight schedules and bursts of laughter with her colleagues, she keeps everything on track—always with a smile.

    A sports enthusiast and a fan of good times with friends, she balances work challenges, the playing field, and unforgettable nights out like a true pro!

    Fun fact: She’s just as strong in the gym as she is at raising a glass—come put her to the test! 🍻💪

  • the-taste-club-paul
    Paul

    Paul

    With a diverse background, Paul has honed a wide range of skills and a remarkable versatility.

    A true Chartrain, he’s a wine enthusiast, a fan of questionable jokes, and has an uncanny ability to raise his voice at the most unexpected moments!

    That said, his strong people skills and dedication make him one of the first in the office, ensuring your events run seamlessly.

    Fun fact: Originally from Chartres, he would never miss La Paulée, the annual gathering of Loire Valley winemakers!

  • the-taste-club-salomé
    Salomé

    Salomé

    Originally from Burgundy, Salomé grew up in a region where gastronomy and wine are more than just a tradition—they’re a way of life.

    A lover of fine wines and lively conversations on a terrace, she enjoys sharing her passion for the art of good food and wine. With her natural sense of hospitality, she brings a warm and authentic touch to every event, always ready to elevate the experience with inspired gourmet pairings.

    Fun fact: Though she appreciates great wines, she secretly has a soft spot for ratafia… After all, true pleasure is the one you never deny yourself!

  • the-taste-club-sevan
    Sevan

    Sevan

    As an Operations Manager, I ensure everything runs smoothly while fostering a warm and friendly atmosphere.

    Very approachable, I love building connections with my colleagues and bringing a touch of positivity to the team.

    Outside of work, I’m a true epicurean, passionate about great food and always up for a good time. In short, I’m a bon vivant who enjoys savoring life’s best moments—while staying professional and committed.

    Fun fact: You’ll never see me without my Miki beanie!

  • The Taste Club, photo de Vladimir Bouillet, directeur commercial
    Vladimir

    Vladimir

We focus on locally sourced, seasonal ingredients, working closely with trusted partners and chefs.

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